A delicious potato in a country: two interesting recipes
Often the most simple dishes are the most delicious. And there are those in fast food restaurants. No, these are not sandwiches and hamburgers, but the most ordinary potato in a country style is one of the most popular orders on the McDonald's network. Only now there this dish is not so useful, and all because of the large amount of fat used in frying, and possibly other components unknown to us. But this delicious, golden, crisp ... how can you resist? Very simple! Prepare a homemade version of your favorite treat!
Rustic potatoes: from McDonalds to the home table
Potatoes - one of the most affordable vegetables in our country. How many dishes are made from it! Just do not count. But if you are not an expert in cooking and at the same time are not indifferent to this product, country-style potatoes are ideal for your culinary experiments. Cooking is easy, and the result will exceed all expectations.You can use both new potatoes and not so much. The difference is that in the first case, you can leave the peel, which only needs to be washed thoroughly. From this, the taste and appearance of the dish will benefit. We offer you two delicious and interesting recipes. First, we will bake a dish with various spices (McDonald's country-style potatoes are no match for him). And then make a cold salad in a rustic style. Let's start!
Country Potatoes in the Oven
For this recipe you will need the following components: 600 grams of potatoes, half a teaspoon of sugar and salt (preferably sea), a spoon of mustard, a clove of garlic and some vegetable oil, a teaspoon (maybe a little more) paprika. It is the last ingredient that will give that ruddy color and pleasant aroma that is present in a similar dish on the McDonalds network. If the potatoes are young, then they need to be washed and cut into quarters, but if old, then you first need to get rid of the peel. Prepared slices first boil until half ready. Meanwhile, prepare the sauce from all the listed spices. Dip potatoes in it so that it is completely covered with dressing, sprinkle with vegetable oil.Put the potato slices into a large baking dish and set it in the oven, preheated to 200 degrees. Cooking no more than 12-15 minutes. A few minutes before the end of cooking, you can sprinkle with grated parmesan cheese. Be sure that you have not tried this yet! Served baked potato in a rustic style with tartar sauce, ketchup or any other to your taste.
Cold Potato Salad
We now turn to the second recipe. This is a completely different, but no less tasty dish. For its preparation, we need: a kilogram of potatoes, 3 medium-sized pickles, half a red onion, 2 spoons of vegetable oil, 2 cloves of garlic, salt to taste. It is better if the potatoes are small (even if very), then it can be cooked whole. Otherwise, you need to cut into several pieces, and then boil until cooked in salted water. In a bowl, thoroughly mix the cooled potatoes, chopped onion, chopped garlic, cucumbers (diced), vegetable oil, salt. The dish should be infused, and then can be served cold. By the way, country-style potatoes will become more satisfying if you add to this salad hunting sausages, cut into slices.
Useful alternative to fast food
Now you know how to cook country-style potatoes in two ways. Treat these dishes to your relatives and friends, you will see - from now on, no one will remember about McDonalds. But you will add to the trouble, however, very pleasant.