How to quickly cook a cake "Fish Paradise" of tinned salmon

Pie “Fish Paradise” can not only be used as a tasty snack, but also served as a hearty main dish. It is worth noting that for its preparation only inexpensive and simple products are needed, which can be purchased at any modern store.

Fish pie on kefir: the necessary ingredients for the test

  • fish piekefir - half faceted glass;
  • sour cream - 200 grams;
  • mayonnaise - three large spoons;
  • chicken eggs - three pieces;
  • soda - half dessert spoon;
  • vinegar for baking soda;
  • wheat flour - eight large spoons.

Pie "Fish Paradise": the process of kneading dough

To prepare the basics of fish pie, you should mix sour cream, kefir, mayonnaise and three chicken eggs in one bowl. All ingredients should be thoroughly whipped with a blender, and then add wheat flour and soda, slaked with vinegar.It should be noted that such a dough should turn out to be liquid and viscous. After the base for the fish pie is ready, you can safely proceed to the processing of the filling.

Fish pie from canned food: the necessary ingredients for the filling

  • tinned pink salmon with broth - one jar;
  • onions - four heads;
  • potatoes - five medium-sized pieces;
  • carrots - two medium pieces;
  • sunflower oil for roasting vegetables;
  • pepper and salt to add to potatoes.

Cake “Fish Paradise”: the way of filling preparation

canned fish pieTo ensure that such a dish is well baked in the oven, it is very important to carefully treat the vegetables. To do this, clean the four onions and two carrots from the peel, and then chop them or grate them on a fine grater. After that, both products should be mixed in a pan, adding salt, pepper and five tablespoons of sunflower oil. It is recommended to fry vegetables until they are covered with a golden appetizing crust. Next, you can proceed to the processing of potatoes. Tubers need to be washed well, peeled and cut into thinnest half rings. It should be noted that if you cut the potatoes more coarsely, then it simply will not be baked in a batter.After roasting and cutting vegetables should proceed to the processing of canned pink salmon. Together with the existing broth, it should be placed in a deep bowl and kneaded with a fork so that a homogeneous fish mixture is obtained.

Pie "Fish Paradise": the formation of dishes

kefir fish cakeIn order to prepare such a pie, you will need dishes with sides of six to seven centimeters. After that, the batter should be divided into two parts, one of which should be slightly larger. It should be she poured the entire surface of the form prepared and coated with sunflower oil. Then on a layer of dough is required evenly, separating from each other, put all chopped potatoes and lightly salt it on top. Next, you also need to put a layer of spiced onions and carrots. As a final step, it is necessary to pour the fish filling with the remainder of the batter, mixed with kefir and sour cream. Prepare such a dish in the oven for thirty minutes.

Proper serving

Serving fish pie to the table is recommended hot on separate flat plates.

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