Salad "Napoleon": a recipe, ingredients. Layered salad with chicken and mushrooms

Salad "Napoleon" borrowed its name from a delicious and well-loved cake with an identical name. As it turned out, the preparation of this salad, which is an original and equally tasty dish, also requires cakes.

Stuffed Salad Cake

In appearance, this salad resembles a cake, so in some menus you can find the double name “cake-salad”. However, such a snack is served exclusively at the first table.

napoleon salad

Almost any product can serve as a filling for a snack salad. Food is prepared with sausage, chicken, cheese, eggs, meat, pickles, canned fish - and this is not the whole list of possible ingredients. There is a great variety of options, it remains only to choose a spectacular dish from the list of various recipes to impress guests. How to cook different versions of delicious puff salad,we will tell in detail in our article.

Napoleon Salad Recipe

For cooking you will need the following ingredients:

  • smoked sausage - 350 g;
  • hard cheese - 300 g;
  • eggs - 2 pcs .;
  • onion - 200 g;
  • apple - 200 g;
  • salty cracker - 200 g

Practical part

Start cooking "Napoleon" salad with boiling eggs. While they are cooling, you need to cut the sausage into medium cubes, as well as onions and mix everything in a salad bowl. Then prepared apples should be peeled and grated with a large grater. Hard cheese also needs to be crushed on a grater and add together with apples to the previously chopped ingredients.

The cooled eggs should be cut into large squares and pour into a salad bowl. Due to the grated cheese gourmet food will be creamy to the taste. It can be added in larger quantities, then the salad will be even easier and more airy.

napoleon salad recipe

Further, according to the recipe, “Napoleon” salad should be well smeared with mayonnaise and put into the culinary ring, giving the snack the shape of a cake. At the top of the dish, you can decorate with crushed cracker, turning it into small chips. After that, you need to remove the culinary ring and sprinkle with crumb sides of the salad cake.

Chicken and Mushrooms Layered Salad

The snack salad can be prepared in different variations, using ready-made wafer or puff cakes as a layer. It all depends on the culinary fan. Cooked puff cakes can also be greased with any filling. In addition, each next layer can be with a different filling, the only rule is the combination of the ingredients used among themselves.

For cooking puffsalad with chicken and mushrooms will need the following products:

  • chicken (chicken fillet) - 2 pcs .;
  • mushrooms - 0, 5 kg;
  • eggs - 4 pcs .;
  • hard cheese - 100 g;
  • onions - 1 pc .;
  • salad cakes - 6 pcs .;
  • greens - 1 bunch.

First you need to chop the onions and mushrooms in small squares. After that, fry chopped onion with mushrooms in a pan. Cooked chicken fillet should be boiled and chopped. Then you need to boil the eggs and rub them with a grater.

Now it is necessary to proceed to the design of the salad:

  • the first cake should be smeared with mayonnaise and put chopped fillet on it;
  • the second cake should be again smeared with sauce and lay out a layer of mushrooms;
  • the next cake is a layer of mayonnaise and grated eggs;
  • in subsequent cakes, you need to gradually alternate the filling;
  • The last cake of salad cake should be smeared with mayonnaise and covered with cheese product grated through a grater.Chicken & Mushroom Layered Salad

After cooking the salad "Napoleon" it is necessary to put it for 5-7 minutes in a preheated oven or microwave. The decoration of the top layer of food can serve as greens.

Smoked Chicken Salad

Fabulously delicious salad cake with smoked chicken. For the preparation of such foods will require the following components:

  • smokedchicken (chicken legs) - 2 pcs .;
  • eggs - 3 pcs .;
  • cheese - 200 g;
  • salty cracker - 150 g;
  • apple -1 pc .;
  • onion - 1 pc.

Since the salad is layered, initially you need to prepare a form or a salad bowl, in which layers of snacks with smoked chicken legs will be put in the future. After preparing the dishes should be engaged in the direct preparation of salad "Napoleon".To do this, separate the chicken meat from the bone, cut into cubes and put in a prepared salad bowl. Each layer, and this is not an exception, you need to coat with a thick layer of mayonnaise.

Then wash the onions, peel it from the husks, finely chop and put the next layer after the chicken. Cooked cheese should be chopped with a grater and evenly spread a layer on the onion. Apple wash, peel.Grate on a large grater and add as the next layer after the grated cheese, not forgetting to coat each layer with mayonnaise. The top layer of food is covered with boiled eggs, chopped with a grater.

Boca snacks must be smeared with mayonnaise, giving the salad-cake a finished look. Appetizing food should be decorated with chopped cracker chips or decorated with grated cheese. After this salad, "Napoleon" with chicken should be put in the fridge for a while in order to let it cool for a while and soak.

chicken napoleon salad

Salad with canned fish

Salad in this interpretation consists of several shortcakes and has several toppings.

You will need the following products:

  • cheese - 100 g;
  • canned fish (saury) - 1 b .;
  • eggs - 4 pcs .;
  • salad cakes - 4 pcs.Napoleon layered salad

To make this dish, you must prepare each of the toppings. For the first, grate the cheese with a grater and add 3 tablespoons of mayonnaise to the cheese mass. The second filling is canned fish, which should be laid out in a plate and slightly kneaded. For the third layer will have to make stuffing from eggs. They need to grind into small cubes, salt and mix with mayonnaise.

Then you should proceed to the design of the salad cake:

  • Put the first filling on the cake - grated cheese and smooth it on the surface.
  • On the second cake lay cooked canned fish.
  • Cover with the next cake on top and put chopped eggs on it, smooth the egg mass on the surface and cover with the next cake. From above and from all sides - the salad cake should be smeared with mayonnaise.

Fish filling for snack salad "Napoleon" can be varied, preferably made in its own juice.

Tuna Salad Cake

Napoleon layered salad with sea fish is remembered for its delicate flavor, which is formed as a result of the original combination of the ingredients.

You will need the following products:

  • salad cakes - 6 pcs .;
  • canned tuna - 2 b .;
  • eggs - 6 pcs .;
  • processed cheese - 2 pcs .;
  • carrots - 2 pcs.

Cooking salad cake "Napoleon"

To prepare a delicious dish, you should boil, peel and grate the carrots. Also grind with a grater melted curds. Cook the prepared eggs and separate the yolks from the proteins. Tuna mash with a fork and juice.

After preparing the fillings, it is necessary to proceed to the formation of layers:

  • Spread the first cake with mayonnaise and put the mashed seafood (tuna) all over the surface;
  • Spread the second cake with a layer of mayonnaise and sprinkle with yolks rubbed on a large grater;
  • the next cake, smeared with mayonnaise, should be sprinkled with carrots;
  • after that, another cake is put, covered with a filling of melted cheese and a layer of mayonnaise;
  • the subsequent cake should be smeared with mayonnaise and put the second can of tuna on it;
  • sprinkle with crushed protein on the top layer, which is smeared with mayonnaise.Napoleon Snack Salad

If desired, you can decorate the salad cake with the help of roses made from boiled carrots and green parsley in the form of leaves.

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